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This April, Dinner With A View will officially open its domes on the city’s Magnificent Mile. The unique pop-up experience invites guests to enjoy a three-course blind tasting menu while seated in beautiful, intimate clear frameless geodesic domes that have been transformed into terrariums, each highlighting unique terrains found across the world. The event will run from April 1 – May 10, 2020 at Pioneer Court.

   

Dinner With A View brings together amazing views of the city’s stunning architecture and an delicious meal prepared by Chef Dan Smith and Chef Gale Gand. The power-duo have been collaborating chefs for 10 years. The two met as Food Network alums after hosting cooking shows and have worked together at on numerous projects including Spritzburger, a two-year pop up burger joint in the Lakeview neighborhood of Chicago.

Tickets to Dinner With A View are available for purchase online. Dome reservations accommodate four to six guests and begin at $79.99 (regularly $199) when guests sign up for the Chicago mailing list and dinner reservations begin at $109.99 per guest. Seating times will be held Wednesdays and Thursdays at 6 p.m. and 8:15 p.m., Fridays and Saturdays at 5:30 p.m., 7:30 p.m. and 9:30 p.m. and Sundays at 5 p.m., 7 p.m. and 9 p.m.


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