By: E Caitlin Brown This past Friday, the Aids Foundation of Chicago (AFC) hosted the World of Chocolate, an annual event that unites Chicago’s foremost chefs, chocolatiers, bakers, and business leaders in an effort to bring awareness to a disease...
By: Sean Hemmersmeier One of Chicago’s mayoral candidates is not like the rest: he has previously been fired by the mayor’s office. That candidate is Garry McCarthy, the former Chicago Police Superintendent, who was fired due to the Laquan McDonald...
By: Amani Diab Being a foodie, I’ve learned that food has done a lot more than just satisfy our hunger. We are a nation that loves to eat food. We don’t eat to live, we live to eat! Some find...
By: Caitlin Brown Nestled between two major eating holidays, the weeks spanning from Thanksgiving to Christmas serve as something of a rest and recuperation period. Like most, I spend Thanksgiving and Christmas breaking every health and fitness habit that I...
  By: Jasmine Stewart So, how many of you are still eating Thanksgiving leftovers? This is day three, and I won’t lie, I can’t stop eating. I made more than enough mac and cheese and I plan to indulge as much...
By: Marvin Sledge “We keep moving forward, opening new doors, and doing new things, because we're curious and curiosity keeps leading us down new paths.” Walt Disney A lot of people think that creating a new business is difficult, but it...
By: Brigita Kancleris Adler After Dark was an event that was out of this world! The Adler Planetarium, a Chicago classic, hosts a spectacular evening every year. It is a 21+ attendance since there are alcoholic beverages served at the...
By: Donte Chase Bridges Your personality hasn’t changed since birth. You may think your life has caused you to adopt the personality you have. You may even think that through relationships, work, school, and family, your character has been shaped into...
By: Caitlin Brown I can count on one hand the number of Thanksgivings that I didn’t spend in my childhood home, surrounded by family, with more food than could possibly be consumed in one day. Every year that I was...

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