March 28, 2017 launches month-long “GoBlue4OHU” Restaurant Campaign  What: One Hope United invites local foodies to Go Blue during its annual effort to shine a spotlight on and fundraise for the nonprofit’s child abuse prevention programs during April, National Child Abuse Prevention Month. Twenty Chicago restaurants...
Rising Icon With Wini Wu Chef Ramona Thomas We all know that food is good for the soul and apparently Chocolate is too. Located on the North side of Chicago, My Chocolate Soul is a bakery that is one of a...
  Scratch My Batch Bakery is a delectable desserts concierge that specializes in baked goods and pastries that are baked from scratch. With the level of difficulty it takes to create the smoothest custard, lightest mousse and softest cake, this is...
  This April, Dinner With A View will officially open its domes on the city’s Magnificent Mile. The unique pop-up experience invites guests to enjoy a three-course blind tasting menu while seated in beautiful, intimate clear frameless geodesic domes that have been...
Where did the first caveman take the first cavewoman on their first date? It must have been to dinner— maybe a nice mastodon steak with a side of ferns. Eating and dating have always gone together. JESSA: I’ve got...
#Chicago, Are You Ready For Some Football?!?!?     #Order tickets via Eventbrite: https://www.eventbrite.com/e/monday-night-football-at-moes-tickets-12467728311 #Chicago Join Us, The NFL Alumni Chicago Chapter, And Host Mickey Pruitt, Desmond Clark Every Monday Night At Moes Cantina 155 West Kinzie $25 Drink Packages Unlimited...
By: Kelly McGowan One of Chicago’s strengths is with unique and delicious desserts. Here are a few of the dessert shops that every Chicago native and tourist needs to visit. Bombo Bar Bombo Bar is a little walk-up window on the side of...
By: Aaron C. Ramirez Fireworks, bbq, and ribs are the American staples to the Fourth of July celebration. For the past ten years Uptown has been hosting their annual Windy City RibFest. This past June 29 - Sunday, July 01...
  Hercules Gourmet Foods   About the Company Starting out as Hercules Gourmet Desserts, the company was formed as an offshoot of Villa North Fine Catering to meet the needs of the catering company's growing demand for its Sweet Potato Cheesecake. From the...
Janson's Drive-In reopened April 7 at 99th and Western. The 1960s restaurant had been closed for the past two years. Beverly residents had been hearing rumors that the iconic Janson’s Drive-In would reopen after closing...

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